Mediterranean & Seafood Restaurant  |  Compass Mykonos

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Cold Apettizers

Octopus carpaccio with olive oil and lemon sauce 24 €
Carpaccio of beef fillet with parmesan, lemon, salad with tender arugula leaves and truffle oil 22 €
Anchovy fillet marinated in sea salt, white vinegar, garlic and fresh parsley 9 €
Bruschea with country bread fresh tomato, anchovy fillet, garlic, capers and fresh virgin olive oil 11 €
Assortment of Greek appetzers (traditonal tzatziki and tyrokateri) 9 €
Bruscheta with country bread, fresh tomato, Cephalonia feta cheese and olive oil flavored with basil 9 €

Hot Apettizers

Traditional moussaka with fresh minced meat 16 €
Mediterranean style octopus grilled with grilled vegetables 21 €
Crispy zuchinni sticks with tzatziki sauce 9 €
Sautéed shrimps in fresh tomato sauce, with ouzo,peppers and chunks of feta cheese 17 €
Mushrooms sauté in a frying pan with thyme, onion and parsley 9 €
Fresh, country style,  fried potatoes with fresh oregano and smoked salt 6 €
Fried feta cheese in sesameseed crust with thyme honey 12 €
Steamed mussels in white wine, lemon, garlic and fresh parsley 16 €

Salads

Traditonal Greek salad with tomato cucumber  Cephalonia feta cheese, onion, green pepper, Kalamata olives, dried oregano and virgin olive oil 14 €
Salad with cool watermelon Cephalonia feta cheese, arugula and prosciuto 12 €
Caeser salad with chicken  crunchy croutons,parmesan flakes and Caesar sauce 16 €
Exotic salad with shrimps, tender hearts of green vegetables avocado, green apple, lime and vinaigrette of mustard and honey 19 €

Pasta and Risotti

Risotto with shrimps and saffron 24 €
Classic spaghetti with meat sauce of lean ground beef and fresh tomato sauce 15 €
Shrimp spaghetti with fresh tomato sauce - 22 €
Carbonara with crispy prosciutto parmesan and cream fresh 16 €
Black risoo Fru di Mare   with squid ink and a variety of seafood 34 €
Lobster with spaghetti  and fresh tomato sauce (for one) 44€
Risotto with dried porcini mushrooms and black truffle oil 20 €
Summer spaghetti with Mykonian xynomyzithra, capers, cherry tomatoes, garlic and parsley 16 €
Spaghetti Frutti di Mare  with a variety of seafood 31 €  

Fish Suggestions

Herb‐crusted salmon  in the wood‐fired oven. Served with aromatic puree, lime, avocado and fresh thyme 26 €
Grilled shrimps served with green tender leaves and cherry tomatoes 23 €
Squid grilled on the barbeque served with salad of the season 26 €
Sea bass or sea bream fillet grilled, served with  mashed potatoes 24 €
Sea bream fillet in the wood‐fired oven with potatoes, tomato and fresh aromatic herbs 25 €  
Octopus in red wine vinegar Octopus in red wine vinegar with Santorini chickpea spread (fava) 22 €
Grilled lobster or lobster spaghetti Grilled lobster or lobster spaghetti (per kilo) 95 €
Sea bream, red sea bream or sea bass on the grill. Served with vegetables(per kilo) 90 €  
Compass seafood platter  with lobster, sea bream fillet, sea bass fillet, shrimps, octopus, squid and mussels . Served with vegetables (for two) 130 €

Meat Suggestions

Grilled Beef Patties served with homemade French fries, tomato and tzatziki sauce 15 €
Grilled pork fillet with fried potatoes 16 €
Meat Platter Compass with Greek beef burger paes, kebab, pork, chicken and Mykonian sausage. Served with fried potatoes, pita bread, tomato, onion and tzatziki sauce (for 2 people) 58 €
Fresh cut pork gyros, served with corn pita bread , tomato , onion and tztziki sauce 18 €
Marinated chicken skewer served with parmesan puree   19 €
Grilled lamb chops  with flavored oil and lemon sauce in the wood-fired oven. Served with country style fried potatoes 22 €
American burger with Black Angus (3 trims) with cheese, bacon, homemade mayonnaise with pickles and caramelized onions. Served with crispy fried potatoes 20.00 €
Kebab served with crispy corn pita bread, tomato, onion and tzatziki sauce 17 €
Rib‐eye  with flavored parmesan puree and truffle oil 40€

Desserts

Ice cream (1 scoop) 4 €
Cheesecake with handmade marmalade Cheesecake with handmade marmalade 10 €
Cheesecake with Nutella Cheesecake with Nutella 10 €
Country style, homemade, fresh bread with olives, yoghurt dip and aromac summer herbs 2 €
Watermelon or melon  (1 person) 7 €
Mykonian yoghurt with traditional syrup or honey and walnuts 9 €
Selection of traditional sweets in syrup Selection of traditional sweets in syrup with vanilla ice‐cream 12 €
Chocolate souffle with vanilla ice-cream 14 €
Traditional Mykonean Sweet of the day (ask us) 10 €
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OPERATION HOURS

OPEN: Monday through Sunday
HOURS: 9:30 a.m. – 2:30 a.m.

SERVE: Brunch, Lunch, Dinner, Drinks

 

Email: info@compassmykonos.com

RESERVATIONS

For reservations please call us at
+030 2289 077040 .

COMPASS MYKONOS 
Restaurant is located in Tourlos, Mykonos, 84600.

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